Yummy Belgian Waffles
In 20 Minutes!

This Belgian waffles recipe is quick and super filling for everyone whether with added toppings or just dipped in whipped cream.

Our kids love these for breakfast and as a snack while out and about. This waffle recipe takes just 20 minutes and a good waffle maker takes care of the rest. Our waffle maker makes 5 heart shaped waffles at a time and adding jams, fruits or spreads on these little waffles makes them extra hearty and keeps every tummy satisfied a lot longer than morning toast and cereal.

Here is how we make them, broken down into simple easy to follow steps:

Recipe Step #1: Creaming Butter
'Creaming' Ingredients List
- ¾ cup butter
- ⅞ cup sugar(almost 1 cup)
- 1 packet vanilla sugar(1 tbsp sugar, ½ tsp vanilla extract)
- 1 pinch(⅛ tsp) salt
  1. Cream butter with your hand mixer on high in a large mixing bowl
  2. Add the sugars to the butter and continue to cream it
  3. Stir with a plastic spatula(granular texture means keep 'creaming')
Recipe Step #2: The 'eggs'

4 medium eggs
  1. Add one egg at a time to creamed mixture
  2. Mix well after each egg addition(½ minute each)
Recipe Step #3: Alternating Flours & Milk Additions
'Alternating' Ingredients List
- 2 cup whole wheat flour
- 2 cup all purpose flour
- 1 tsp baking powder
- 2 cups buttermilk (500ml)
  1. Combine flours and baking powder in a medium mixing bowl
  2. In several additions alternately add flours mixture and butter milk
  3. Continue to mix on medium level after each addition
  4. Fill waffle iron with ⅓ cup batter(enough to fill your waffle maker)
  5. Remove waffle when both sides are gold brown
  6. Repeat process until batter is all used

Add whipped cream, fruit or other toppings of your choice to these Belgian waffles. Your family will love these tasty treats. They are fast to make, add a great aroma to your home and every tummy gets satisfied. We completely enjoy eating and sharing these wonderful waffles every time they are made in our home, and we always look forward to the next time 'Mom' treats all of us to them.

Have a great breakfast!

Here are some details on this waffle recipe

The Serving Totals: Makes 10 waffles
The Preparing Time: 15-20 minutes
Cooking Time Total: 1-2 minutes per waffle
Satisfaction Level: Tummy Yummy Purrfect


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One batch of Belgian Heart shaped waffles, good for a breakfast for 8

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We love our Belgian waffles topped with some deliciously filling fruits:

Try:
Kiwi Banana Orange or Cherries


How About A Sweet Tooth?
Sugar, Sprinkles, Jam or Chocolate Sauce

Extra Toppings:
Whip Cream, Powdered Sugar

I'll admit, I have even tried them as peanut butter & Jelly waffles


ENJOY,
Breakfast Lunch or Snack


These are great!

Your whole family will love'em